The coffee is grown biodynamically on three agroforestry fincas in Mexico. After the harvest, a sailing ship transports the coffee emission-free to Germany, where it is roasted and packaged. It is then distributed to the consumer community that has pre- financed the value chain. Each member receives his or her coffee according to the proportion of the harvest he or she has previously purchased. The coffee is of very high quality and, according to the the Coffee Institute, is one of the "excellent coffees".
TEIKEI SOLVES THE FOLLOWING PROBLEMS
- inhumane salaries in coffee production
- Rainforest clearing for coffee plantations
- Pollution of our climate and ocean by container shipping
- Disconnection between producers and consumers of a product
Further informationen: www.teikeicoffee.org